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BFI Policies, Whistleblowing & Code of Ethics

Policies

ANTI-FACILITATION OF TAX EVASION POLICY

Anti-Fraud, Bribery and Corruption Policy

FAILURE TO PREVENT FRAUD: MISSION STATEMENT

Whistleblowing

We are committed to conducting our business with integrity, honesty and transparency. We encourage employees, contractors and other stakeholders to speak up if they become aware of any suspected wrongdoing, unethical behaviour or breaches of the law or our policies. All concerns raised in good faith will be treated seriously, handled as confidentially as possible, and investigated fairly in accordance with our Whistleblowing Policy.

Whistleblowing policy

resources

Portal for whistleblowing

Code of Ethics

Our Code of Ethics sets out the principles and standards that guide how we conduct business and interact with our colleagues, customers, suppliers and other stakeholders. It reflects our commitment to acting with integrity, honesty, respect and accountability in everything we do. We expect everyone who works with or on behalf of our organisation to uphold these standards and help maintain an ethical, inclusive and responsible workplace.

CODE OF ETHICS

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FOOD

BFUTURE CONGO

KEY INFORMATION

The project supports agricultural development of 10,000 hectares in Malolo, Niari.

WHAT IS IT ABOUT?

The project aims to enhance food security for the country, by adopting sustainable land management practices for local food production.

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FOOD

BFUTURE SENEGAL

KEY INFORMATION

The project involves cultivating 10,000 hectares in the Casamance, specifically in the municipality of Kaour, starting from 2024.

WHAT IS IT ABOUT?

The project is focused on developing and strengthening the agri-food and livestock sectors, agricultural, zootechnical and civil infrastructures, as well as the capacities of local institutions and communities in Senegal.

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FOOD

BFUTURE ALGERIA

KEY INFORMATION

The project involves a concession of 36,000 hectares in the Wilaya of Timimoun starting from 2024.

WHAT IS IT ABOUT?

It is designed as an integrated, sustainable agricultural system combining advanced technologies with regenerative farming practices, resilient infrastructure, and responsible land management. The initiative will focus on the cultivation of cereals alongside potentially legumes, as well as an industrial plant, ensuring long-term agricultural productivity in a challenging environmental context.

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FOOD

BFUTURE GHANA

KEY INFORMATION

The project involves a concession of 10,000 hectares in the Volta region starting from 2024

WHAT IS IT ABOUT?

Through a joint venture with Musahamat Farms, the project strengthens Ghana’s agricultural independence, creating jobs and improving food self-sufficiency.